FAQ
What do you need to set up?
We are self-sufficient! We have a 42-decibel silent generator is there is no power available and hot running water as well as refrigeration and freezer. All we need is a piece of flat ground to park the van (Approx 3m by 5m by 4m)
How much notice do we need to book our event?
As much notice as possible is best for us, especially on the key summer dates, although it’s always worth messaging.
Do you cater to specific Diets?
Our dough is vegan, we always carry gluten free dough and vegan cheese, but please be specific on all dietary requirements.
Do you have liability insurance?
Yes indeed, we are covered up to £5million. Please just ask us if you would like the certificate it is always in our van.
What about health and safety?
We have hygiene certificates, all electrical equipment is pat tested, we are members of NCASS and have a 5 star food hygiene rating, . We have been working in food for many years and always carry these with us. Please ask us if you would like to see these.
How many pizzas can you cook at a time?
We can cook x5 9” pizzas at a time with a baking time of 90 seconds
How does the service work?
We can either serve “festival style “ where people come to the van and order a pizza, or “buffet style “ where we continuously cook and people help themselves to slices from a buffet table.
What makes you better than other street food vendors?
I have been a chef all my adult life, working in sone of the finest restaurants and hotels in the country as well as private yachts and households:
- We use the best ingredients.
- We use local produce and support local business and farmers. We love what we do.
- We pour love into the food we create.
- We have very high standards.